Extension is an ever-changing and growing organization, and this edition of Source showcases the impact and the innovation of Extension’s educational programming across our state.
Source
Planting some small grains in the fall presents opportunities in a changing climate
A visit to the county fair makes memories for all, so make a date to enjoy at least one this summer.
Black rot disease has taken hold in broccoli crops, especially among organic growers. Variety selection can make a difference.
University of Minnesota Extension's 4-H Youth Development program helps youth find the power of human connections.
Urban Agriculture Initiative transforms vacant lots into bright futures.
Credits for the Spring 2023 issue of Source magazine.
Volunteers lead lessons on infusing fibers with plant dyes and journaling scientific observations.
Food and nutrition projects are growing, thanks to Extension’s judges, volunteers, donors and curious young minds.
Equipped with communication skills and climate science knowledge, these Extension participants direct efforts toward communities.