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For Food Entrepreneurs

jarred food at farmers market stand with person standing behind

Do you make and sell baked goods, canned pickles, salsa or other foods? You may make these items at home and sell them at farmers markets. The following are resources to help keep your food safe.


Safe food sampling at farmers markets

Learn key points of the 2014 Minnesota Safe Food Sampling Law. Included are what, where and how product samples can be offered as well as resources to help you comply with the Special Event Food Stand requirements of the law.

Cottage food resource hub

We've compiled a list of handy resources for cottage food producers. View.

Cottage Food Q & A blog

This blog answers questions related to making and selling safe food under the Cottage Food Law.

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