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University of Minnesota Extension
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The Food Safety team provides education to consumers and the foodservice industry to support healthy, sustainable, and safe food at home and away.

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Featured resources

preparing apples

Extra apples? Freeze for later use

Directions to freeze whole apples, apple sauce.

food service manager

Food Safety Online Course for Food Service

 Are you looking for an online certification renewal for food managers or employee food safety training? This course is for you!

slow cooker

Food safety tips for using slow cookers

Follow our food safety tips for a safe and convenient slow cooker meal It's "all-day cooking without looking".

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