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Extension > Food > Food Safety > Preserving and Preparing > Tomatoes and Salsa

Tomatoes and Salsa

Jars of tomato-pepper salsa

Canning Tomato-Based Salsa Safely

Adding acid is necessary to safely preserve salsa. More

Tomatoes with canner

Tomato Mixture — Minnesota Style

Tomatoes, celery, peppers, and onions. Great for soup, stews, and hotdishes. More

Methods

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