Skip to Main navigation Skip to Left navigation Skip to Main content Skip to Footer

University of Minnesota Extension

Extension > Food > Farm to School > School Gardens > Food Safety

Print Icon Email Icon Share Icon

School Gardens

Food Safety

For students' safety, you will want to handle, store, and prepare school garden produce safely.

MN School Garden & Farm to Cafeteria SafetyStatewide Health Improvement Program — Guide developed in 2013 as a resource for garden planning, harvest safety, and food safety in the cafeteria.

Best Practices for Food Safety in the School GardenWashington State Department of Agriculture

School Produce Safety Fact Sheets and VideosNational Food Service Management Institute

Serving School Garden Grown Produce in the Cafeteria — Healthy School Environment

Related Resources

Foodservice: Food Safety Resources and act sheets on how to buy and keep food safe.

Producers: Food Safety Fact sheets and online resources for safety plans and tools.

Getting Started | Curriculum | Food Safety | Local Resources

  • © Regents of the University of Minnesota. All rights reserved.
  • The University of Minnesota is an equal opportunity educator and employer. Privacy