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Food

Extension > Food

Health and Nutrition

Online resources and classes for families, promotion of healthy school environments, and continuing education for professionals.

Cooking Matters® Minnesota

Hands-on, cooking-based nutrition education programs that help low-income families prepare healthy meals.

Food Safety

Resources for food industry and consumers on preventing food-borne illness, regulations, preservation methods such as canning, and preparing food safely.

Farm to School

Program that grows healthy kids, farms, and communities.

Community and Local Food Resources

Learn about the local food movement and identify resources for farmers and organizations looking to get involved.

Garden

Find information on commercial horticulture and growing food in your yard and garden.

Agriculture

Content covers beef, crops, dairy, meat science, poultry, small farms, and swine.


Targeted Food Marketing to Youth

Register now for this online course for professionals. Takes place January 19 - March 13. More

Create a delicious holiday

Get tips (700 K PDF) for safely cooking your holiday turkey. Includes stress-free tips, recipes, and more.


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