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Content covers beef, crops, dairy, meat science, poultry, small farms, and swine.


Find information on commercial fruit and vegetable production and growing food in your yard and garden.

Farm to School

Program that grows healthy kids, farms, and communities.

Food Safety

Resources for food industry and consumers on preventing food-borne illness, regulations, preservation methods such as canning, and preparing food safely.

Health and Nutrition

Online resources and classes for families, promotion of healthy school environments, and continuing education for professionals.

Cooking Matters® Minnesota

Hands-on, cooking-based nutrition education programs that help low-income families prepare healthy meals.

See also: Regional Sustainable Development Partnerships

Minnesota Poverty Symposium: Call to Action

Register now for this one-day event on May 1st. More

Serve It Up Safety™ Online Courses

Renew your Food Manager certification online. More

The Recipe Box

Enjoy food from your own kitchen—it's quick and economical. More

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