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Margaret Haggenmiller joined Health and Nutrition in 2008. She oversees the staff in the metro area who deliver the Supplemental Nutrition Assistance Program — Education (SNAP-Ed), which helps low-income Minnesotans make the best food choices to feed their families within a limited budget and promotes healthy lifestyles. Previous to Extension, Margaret contributed to the health of Minnesota families for over 20 years in a variety of settings, including teaching nutrition to low-income families, working to integrate human services for families, and overseeing health and safety programs for the American Red Cross.

Margaret earned a master's degree in Education from the University of Minnesota — Duluth.

Areas of focus: effective program delivery in the urban setting, program management, staff development