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Simply Good Eating: For Moms & Kids Book (With Handout CDs)Copyright © 2006 Regents of the University of Minnesota. All rights reserved. NOTE: This is a Web Sampler. Information about the complete publication and how to order it is available here. IntroductionThis is one of four units in the Simply Good Eating nutrition education curriculum. The 88-page printed book helps adult participants learn about healthy eating during pregnancy, age-appropriate foods and feeding practices for babies, food safety concerns for babies, and healthy meals and snacks for young children. The youth-targeted food safety activities are highly adaptable to the needs and interests of a diverse range of participants. New in 2008, the book now includes two CDs with reproducible English and Spanish handouts. This curriculum complies with the 2005 Dietary Guidelines for Americans and MyPyramid and is recommended for EFNEP and FSNEP staff, other nutrition educators, and teachers. Table of ContentsBaby and Me: The How-To´s for a Healthy Pregnancy
Baby Feeding Tips that Really Work
Food Safety for Kids
Healthy Eating for Kids
Save by ordering this book/CD set in a Simply Good Eating Package: Already have the package and just need the new Spanish handouts CD? Click here to order Food stickers can add more to your activities: Return to Nutrition Education Programs
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