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University of Minnesota Extension
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The University of Minnesota Extension swine team works to bring University research to producers, processors, and consumers to improve the performance, health and welfare of pigs while enhancing economic, environmental and social sustainability of pork production.

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Upcoming events

September 20–21, 2017: 78th Minnesota Nutrition Conference, Mankato, MN.

Extension > Agriculture > Livestock > Swine

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Features

PorkBridge and SowBridge program registration now open

These distance educational programs allow members of the swine industry to learn from experts where and when it is most convenient. The deadline to register is January 16, 2017. More.

What pork producers need to know about FDA's antibiotic changes

Learn more about FDA's new regulation addressing on-farm antibiotic use that will take effect January 1, 2017. More. There are also pages specifically for over-the-counter to Rx and over-the-counter to VFD.

Are there differences in survival among different swine corona viruses in feed and feed ingredients?

After the 2013 outbreaks of PEDV in the United States, some evidence suggested that PEDV can be transmitted via contaminated feed and feed ingredients. More

Need to know for Common Swine Industry Audit

Learn about the Common Swine Industry Audit (CSIA) highlights and audit process. More

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