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Extension > Agriculture > Meat Science > About

What we do

For meat processors

The meat processor program is centered on adding value to the products that Minnesota meat processors offer in addition to practicality driven meat safety. Initiatives include:

For livestock producers

The livestock producer program focuses on:

In addition to publications, future initiatives will address livestock producers in all common livestock species as well as food safety in the dairy industry.

For consumers and youth

Using practical applications, this program focuses on meat product processing and safety. Initiatives include:

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