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Bake yourself up a batch of yummy homemade granola. It's easier than you think!
Number of servings: 10
Serving Size: 1/2 cup
Nonstick cooking spray
2 cups old-fashioned oats
Optional: 1/2 cup wheat germ
2 tablespoons dark brown sugar
1/2 teaspoon salt
3 tablespoons canola or vegetable oil
1/4 cup maple syrup or honey
1 cup extra ingredients* (raisins, dried fruit mix, nuts, etc.)
*Raisins and almonds were added for the nutrition analysis
Time needed: 20 minutes preparation; 30 minutes cook time
- Adjust oven rack to middle position, and heat oven to 275 degrees F.
- Coat a 9 x 13-inch metal pan with cooking spray. Set aside.
- In a large bowl, mix oats, wheat germ (if using), brown sugar, and salt. Set aside.
- In another bowl, stir together the oil and maple syrup or honey. Drizzle over the oat mixture and stir to coat well.
- Pour mixture onto prepared pan. Bake for 15 minutes.
- Stir in extra ingredients. Bake an additional 15 minutes or until golden brown.
Note: Do not over bake. The granola will be soft when it comes out of the oven but will crisp as it cools.
|Total Fat:||8.3 g|
|Saturated Fat:||0.8 g|
|Total Carbohydrate:||27.6 g|
|Dietary Fiber:||3.2 g|
|Total Sugar:||12.1 g|
Allergens: Soy (check cooking spray label ingredients), nuts (if used)
Tips and variations
Store cooled granola in an airtight container for up to two weeks.
Add nuts such as almonds, walnuts, or pecans. Nuts are a good source of healthy oils.
You can use granola in a variety of dishes. Eat it with milk like cereal, or use it as a crunchy topping over yogurt, oatmeal, apple sauce, or ice cream.
Breakfast egg burrito — Make a large batch of these burritos and freeze them for a quick, satisfying mid-week breakfast. This burrito will help your kids start their school day out right!
Baked apples — Bake apples in the oven or microwave for a tasty treat. You can make them individually or double (or triple) the recipe for more servings.
Fruit and oatmeal bars — Make this tasty bar for breakfast or snack. It contains a fraction of the fat and calories from the typical granola or cereal bar.